Kandessa Media

OUR STORY

Kandessa Media. The industry's choice for informed, inspired restaurant insights

Boston's own Kandessa Media was founded by a restaurant professional, for restaurant professionals, to inform and inspire industry peers with inside-the-industry news. Content is geared toward chain restaurant C-suite executives, and independent restaurateurs and their managers. A product of the industry, since 2009 Kandessa has provided news, commentary on best practices and insights into emerging trends. 

Our readers include chain C-suite execs, operations directors, general managers, independent restaurateurs, PR and marketing professionals, restaurant consultants, industry suppliers & solution providers and more.

In the Northeast Corridor, our webzine Quick Serve Leader – the top regional QSR industry online trade magazine, and second most-read in the country by market – and our multi-segment print trade journal in Boston and New York, Eatery Pulse Magazine, bring fresh and focused intelligence on restaurants to the people who lead them.

QUICK SERVE LEADER MAGAZINE

For the ever-changing quick-serve segment, the webzine Quick Serve Leader at Quickserveleader.com brings specialized content from an insider’s angle to quick-serve restaurant (QSR) leaders that include chain executives, franchisees and independent owners.

Featuring news, trends and marketing articles, as well as videos and op-eds, ours is a fresh perspective on the business end of restaurants that benefits everyone...from bakery cafe and pizza operators, to fast-paced noodle shops and QSR nooks in between. Quick Serve Leader’s streamlined, multi-media content is always reliable, and always told from the inside-in.

Coming soon: Flip Mag-syle!

SYESTO

The SYESTO Marketing Initiative is a brand of Kandessa Media that maximizes our expertise within the restaurant segment and fuses it with our proven ability to create compelling content for the restaurant industry. We offer:

• Advisory and consulting services for PR/ad agencies focusing on the QSR segment; 
• Content generation, interest stories, blogging and press releases for small- to mid-sized suppliers; 
• Through our customizable content – connect with your clients on a deeper level, whether you’re an association, supplier, distributor or solution provider; take advantage of our expertise to build your own branded content;
• Social media management for owners and sales execs through sociallyredirected, our social media service; and
• Online positioning and website consulting

EATERY PULSE MAGAZINE

Eatery Pulse Magazine combines regional news, trend-based insights and business intelligence on best practices for restaurant management, reported from an inside-the-industry angle. 

Eatery Pulse Magazine is circulated bi-monthly. Through timely content and well-crafted ads, its mission is to connect readers with high-impact industry insights, and advertisers with independent restaurant management, in the major Northeast restaurant cities and the smaller ones in between.  

Coming soon: Flip Mag-style!

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